Easy One Bowl Coconut Pie
By
mary skelly
@mskelly
1
This is a recipe that is great for when you need a quick, no mess, dessert. I actually started this recipe when our chickens went into laying overload! I didn't have a crust prepared and wasn't in the mood to make one.
Ingredients
- 2 c
- milk
- 4
- eggs
- 1 c
- sugar
- 1/2 c
- white all purpose flour
- 5 Tbsp
- butter or margarine
- 1 1/2 tsp
- vanilla
- 1 pinch
- salt
- 1 c
- coconut, sweetened and shredded
How to Make Easy One Bowl Coconut Pie
- 1In a blender, combine milk, sugar, eggs, vanilla, flour, butter, and salt. (Do not melt butter. Cold is fine). Cover and blend.
- 2Add coconut and blend for 10 seconds or until all ingredients are blended. Spray a 10 inch pie plate with nonstick cooking spray. Pour into the pie pan. Top with a handful of coconut and grated nutmeg.
- 3Bake at 350 for 50-55 min. Insert a knife in the center, and if it comes out clean the pie is done! This pie can be served warm or cold!
