Easy no-bake cheesecake
By
janet newman
@janettiara
1
This is my family's favorite cheesecake, and its real quick in a pinch as a covered dish and can be tweaked to make almost any flavor cheesecake. I hope you enjoy it as much as we do!
Ingredients
-
12 oz pkgcool whip
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2- 8oz pkgcream cheese, plain
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1/2 csugar, (im diabetic so you can use more to your liking but not more than 1 cup)
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1 tspvanilla
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1 tsplemon juice
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1grahm cracker pie crust
How to Make Easy no-bake cheesecake
- mix cool whip and cream cheese together until smooth, about 3 minutes then add in sugar, vanilla, and lemon juice and blend until smooth.
- fill the grahm cracker pie crust with the cream cheese mixture and chill for at least 1 hr and serve.
- For a twist you can put your favorite pie topping on the top just before serving. I have also blended in 1/2 c peanut butter and drizzled magic shell ice cream topping across the top for a wonderful reeces cheesecake. you can add your favorites to this recipe and come up with your own creations for your family.
