Easy no-bake cheesecake
By
janet newman
@janettiara
1
This is my family's favorite cheesecake, and its real quick in a pinch as a covered dish and can be tweaked to make almost any flavor cheesecake. I hope you enjoy it as much as we do!
Ingredients
- 12 oz pkg
- cool whip
- 2- 8oz pkg
- cream cheese, plain
- 1/2 c
- sugar, (im diabetic so you can use more to your liking but not more than 1 cup)
- 1 tsp
- vanilla
- 1 tsp
- lemon juice
- 1
- grahm cracker pie crust
How to Make Easy no-bake cheesecake
- 1mix cool whip and cream cheese together until smooth, about 3 minutes then add in sugar, vanilla, and lemon juice and blend until smooth.
- 2fill the grahm cracker pie crust with the cream cheese mixture and chill for at least 1 hr and serve.
- 3For a twist you can put your favorite pie topping on the top just before serving. I have also blended in 1/2 c peanut butter and drizzled magic shell ice cream topping across the top for a wonderful reeces cheesecake. you can add your favorites to this recipe and come up with your own creations for your family.
