easy light key lime pie
(1 RATING)
This recipe was prepared by Jan Force for our September 2013 meeting.
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Ingredients
- 1 - chocolate or regular graham crust
- 3 ounces lime jello
- 1/4 cup boiling water
- 8 ounces cool whip
- 8 ounces lime yogurt
How To Make easy light key lime pie
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Step 1Dissolve jello in water, fold in yogurt and cool whip. Pour in pie crust. Best made night before.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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