Easy Homemade Chicken Potpie

shervanique thomas


This is one of my family's favorite things for me to cook. Hope you and your family also enjoy. Very easy to make


★★★★★ 1 vote

1 Hr
40 Min


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1 medium
store bought roasted chicken
2 stick
carrots sliced
celery stalks sliced
3 medium
potatos diced
1 1/2 can(s)
cream of chicken soup
1 c
frozen peas
2 pkg
refrigerated pie crust
1 medium
onion diced
salt and pepper
1/2-1 c
1/4 stick

How to Make Easy Homemade Chicken Potpie


  • 1Peel and dice potato and carrots and boil until soft drain and set aside
  • 2Open one package of pie crust to use as the bottom crust. place in oven safe pan and bake 5-10 minutes
  • 3Saute onions and celery until soft
  • 4Meanwhile take meat off of bone of chicken and chop into bite size pieces
  • 5Mix chicken, cream of chicken, peas and onion and celery mixture. Add potato's and carrots add milk to thin out soup. season with salt and pepper
  • 6Pour into cooked pie crust, cover with second pie crust, pinch edges, brush with melted butter and cut 3 slits on to.
  • 7Bake until center is hot and top is brown.

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About Easy Homemade Chicken Potpie

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