Easy fruity-peach pie

Easy Fruity-peach Pie

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sherry monfils

By
@smonfils

I got this recipe from my daughter. It's easy w/ the pre-made pie crusts and is summery tasting w/ the fresh peaches.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
45 Min

Ingredients

  • 4 c
    fresh lg peaches, peeled, pitted and sliced1
  • 1 c
    fresh raspberries
  • 3/4 c
    sugar
  • 3 Tbsp
    flour
  • 1 tsp
    cinnamon
  • 2
    9" pie crusts, like pillsbury
  • 2 Tbsp
    softened butter
  • 1 Tbsp
    coarse sugar

How to Make Easy fruity-peach pie

Step-by-Step

  1. Heat oven to 400. Put fruit in a colander to drain fruit, about 10 mins. Place fruit in a lg bowl, gently toss w/ sugar, flour and cinnamon.
  2. Fit 1 pie crust into 9" pie pan. Transfer fruit to crust. Dot w/ butter. Top w/ remaining crust and crimp.
  3. Cut vents in top crust. Place foil over edges of pie. Bake 45 mins. Taking the foil off the last 10 mins of cook time.

Printable Recipe Card

About Easy fruity-peach pie

Course/Dish: Pies Fruit Desserts
Hashtags: #easy #peach #fruity



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