Easy Eggnog Coconut Pie

3
Marilyn Davidson

By
@nana7777

I wanted Eggnog Pie, but did not have crust ingredients...so I modified an impossible type pie recipe to come up with this version

Rating:

★★★★★ 3 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
55 Min
Method:
Bake

Ingredients

  • 4
    eggs
  • 2 c
    ready made eggnog
  • 1 1/2 tsp
    bourbon vanilla or reg. vanilla
  • 1/2-3/4 c
    sugar
  • 1 c
    flaked coconut or shredded
  • 1/2 c
    bisquick
  • 1/4 c
    soft butter or margarine
  • ·
    a sprinkle of nutmeg during baking

How to Make Easy Eggnog Coconut Pie

Step-by-Step

  1. Put eggs, eggnog,vanilla,and soft butter in a blender (Or you can mix it in a bowl-blender is faster)mix 20-30 seconds
  2. Add all other ingredients-blend/pulse to get lumps out (if using a bowl mix with spoon or mixer to get the same effect)
  3. Pour into a sprayed/greased 9" pie dish.

    Bake 40 minutes & sprinkle top of pie with nutmeg-optional
  4. Continue baking until a knife in center of pie comes out clean-took me 55 minutes total baking. NOT 55 Minutes more.-lol
  5. Enjoy----Darn, I almost ate 1/2 of the pie myself!

Printable Recipe Card

About Easy Eggnog Coconut Pie

Course/Dish: Pies, Other Desserts
Main Ingredient: Eggs
Regional Style: American




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