Easy Eggnog Coconut Pie

Name: Easy Eggnog Coconut Pie
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Yield: 8
Cuisine: American
Ingredients: 4 eggs; 2 c ready made eggnog; 1 1/2 tsp bourbon vanilla or reg. vanilla; 1/2-3/4 c sugar; 1 c flaked coconut or shredded; 1/2 c bisquick; 1/4 c soft butter or margarine; a sprinkle of nutmeg during baking

By Marilyn Davidson
@nana7777

I wanted Eggnog Pie, but did not have crust ingredients...so I modified an impossible type pie recipe to come up with this version

Rating:

★★★★★ 3 votes5

Comments:

3 Comments

Serves:

Prep:

10 Min

Cook:

55 Min

Method:

Bake

Ingredients

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4

eggs
2 c

ready made eggnog
1 1/2 tsp

bourbon vanilla or reg. vanilla
1/2-3/4 c

sugar
1 c

flaked coconut or shredded
1/2 c

bisquick
1/4 c

soft butter or margarine
·

a sprinkle of nutmeg during baking

How to Make Easy Eggnog Coconut Pie

Step-by-Step

Put eggs, eggnog,vanilla,and soft butter in a blender (Or you can mix it in a bowl-blender is faster)mix 20-30 seconds
Add all other ingredients-blend/pulse to get lumps out (if using a bowl mix with spoon or mixer to get the same effect)
Pour into a sprayed/greased 9" pie dish.

Bake 40 minutes & sprinkle top of pie with nutmeg-optional
Continue baking until a knife in center of pie comes out clean-took me 55 minutes total baking. NOT 55 Minutes more.-lol
Enjoy----Darn, I almost ate 1/2 of the pie myself!