Easy Custard Pie

Easy Custard Pie Recipe

No Photo

Have you made this?

 Share your own photo!

ZoeAnn Lenker


This is quick and easy! You can add just about anything you like. I've added blueberries, blackberries, and coconut so far!


★★★★★ 1 vote

5 Min
55 Min


Add to Grocery List

  • 1 can(s)
    sweetened condensed milk
  • 1/2 tsp
  • 1 tsp
  • 1 1/2 c
    hot tap water
  • ·
    nutmeg, optional
  • 1
    deep dish pie shell
  • 3

How to Make Easy Custard Pie


  1. Bake pie shell for 10 minutes and set aside. In a bowl, combine sweetened condensed milk, water, vanilla and salt. Add eggs and mix well. This is the time to stir in additional ingredients if you are adding them.
  2. Pour into pie shell. Sprinkle with nutmeg if using.
  3. Bake in a 425 degree oven for 20 minutes. Reduce heat to 325 degrees and continue to bake for 30 minutes or until knife inserted in center comes out clean. It will be a little wiggly but will set up in the fridge.

Printable Recipe Card

About Easy Custard Pie

Course/Dish: Pies
Other Tag: Quick & Easy

Show 9 Comments & Reviews

History Of Pie Recipe

History of Pie

Kitchen Crew @JustaPinch

When we think of pie we automatically think apple, pumpkin and pecan pies - but it took centuries for us to experience the pie we know today. People didn’t even...

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

20 Yummy Ways To Celebrate Pi Day! Recipe

20 Yummy Ways to Celebrate Pi Day!

Kitchen Crew @JustaPinch

How else would you celebrate Pi Day than with a nice slice of pie?!