easy coconut fridge pie

Name: EASY COCONUT FRIDGE PIE
Prep time: 20 min
Ingredients: - 2 sqaures white choc chopped; - 2 cups cool whip devided; - 1 graham cracker pie crust.; - 3/4 cup coconut flakes; - 1 1/2 cups very cold milk; - 1 box instant coconut cream jello pudding

(2 RATINGS)

64 Pinches

Grace Camp

Dunlap, TN

Updated on Sep 7, 2012

I LOVE COCONUT CREAM PIE WHETHER FRIDGE OR WITH MIRAINGE

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prep time 20 Min

cook time

method ---

yield

Ingredients

- 2 sqaures white choc chopped
- 2 cups cool whip devided
- 1 graham cracker pie crust.
- 3/4 cup coconut flakes
- 1 1/2 cups very cold milk
- 1 box instant coconut cream jello pudding

How To Make easy coconut fridge pie

Step 1

MICROWAVE CHOCOLATE IN MIC. SAFE BOWL ON HIGH FOR 1 MINUTE AND STIR EVERY 30 SECS. STIR UNTIL SMOOTH AND COMPLETELY MELTED

Step 2

LET COOL SOME AND ADD 1 CUP COOL WHIP, FOLD IN.AND THEN FOLD IN 1/2 COCONUT. BLEND WELL
Step 3

SPREAD OVER BOTTOM OF PIE CRUST. SET ASIDE.
Step 4

MAKE PUDDING.SPOON OVER CHOC MIXTURE IN PIE CRUST.TOP WITH REMAINING COOL WHIP
Step 5

TOAST REMAINING COCONUT AND SPRINKLE OVER PIE.
Step 6

PLACE IN FRIDGE FOR 4 HOURS BEFORE SERVING
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