easy coconut fridge pie

How To Make easy coconut fridge pie

• 1

  MICROWAVE CHOCOLATE IN MIC. SAFE BOWL ON HIGH FOR 1 MINUTE AND STIR EVERY 30 SECS. STIR UNTIL SMOOTH AND COMPLETELY MELTED
• 2

  LET COOL SOME AND ADD 1 CUP COOL WHIP, FOLD IN.AND THEN FOLD IN 1/2 COCONUT. BLEND WELL
• 3

  SPREAD OVER BOTTOM OF PIE CRUST. SET ASIDE.
• 4

  MAKE PUDDING.SPOON OVER CHOC MIXTURE IN PIE CRUST.TOP WITH REMAINING COOL WHIP
• 5

  TOAST REMAINING COCONUT AND SPRINKLE OVER PIE.
• 6

  PLACE IN FRIDGE FOR 4 HOURS BEFORE SERVING
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