No Image
prep time
15 Min
cook time
50 Min
method
Bake
yield
8 serving(s)
Ingredients
- 2 packages cream cheese, room temperature
- 4 - eggs
- 1/2 cup brown sugar
- 1 cup semi-sweet chocolate chips, melted
- 1 - graham cracker pie crust
How To Make easy chocolate cheesecake
-
Step 1Cream the cream cheese and the sugar together.
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Step 2Add the eggs one at a time until fully incorporated.
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Step 3Meanwhile, melt the chocolate chips in the microwave.
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Step 4Add a little of the cheese mixture to the chocolate, then add the chocolate to the cheese mixture. Mix well.
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Step 5Pour into the graham cracker pie crust and bake at 325 for 50 minutes. Cool and enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Chocolate
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#cheesecake
Keyword:
#easy
Ingredient:
Dairy
Method:
Bake
Culture:
American
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