easy cherry & sour cream pie

Name: Easy Cherry & Sour Cream Pie
Prep time: 15 min
Cook time: 40 min
Yield: 8
Cuisine: American
Ingredients: 1 1/3 cup(s) grahm cracker crumbs; 1/4 cup(s) white sugar; 1/3 cup(s) melted sweet butter; 15 ounce(s) canned pitted cherries..drained; 3 - eggs; 1/2 cup(s) white sugar; 8 ounce(s) sour cream; 1 pinch(es) salt; 1 - whipped cream (optional)

(2 RATINGS)

35 Pinches

Lynda Sweezey

Charlotte, MI

Updated on Aug 21, 2013

Very easy

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prep time 15 Min

cook time 40 Min

method Bake

yield 8 serving(s)

Ingredients

1 1/3 cups grahm cracker crumbs
1/4 cup white sugar
1/3 cup melted sweet butter
15 ounces canned pitted cherries..drained
3 - eggs
1/2 cup white sugar
8 ounces sour cream
1 pinch salt
1 - whipped cream (optional)

How To Make easy cherry & sour cream pie

Step 1

Mix 1st 3 ingredients & pat into a 8" pie plate.

Step 2

Place drained cherries into pie crust.
Step 3

Mix eggs,sugar,sour cream,salt. Pour over cherries.
Step 4

Bake in a preheated 350 oven for 40 minutes.Cool until set.....Then refrigerate for 2 hours.
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