Easy Cherry & Sour Cream Pie

Easy Cherry & Sour Cream Pie Recipe

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Lynda Sweezey


Very easy


★★★★★ 2 votes

15 Min
40 Min


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  • 1 1/3 c
    grahm cracker crumbs
  • 1/4 c
    white sugar
  • 1/3 c
    melted sweet butter
  • 15 oz
    canned pitted cherries..drained
  • 3
  • 1/2 c
    white sugar
  • 8 oz
    sour cream
  • 1 pinch
  • 1
    whipped cream (optional)

How to Make Easy Cherry & Sour Cream Pie


  1. Mix 1st 3 ingredients & pat into a 8" pie plate.
  2. Place drained cherries into pie crust.
  3. Mix eggs,sugar,sour cream,salt. Pour over cherries.
  4. Bake in a preheated 350 oven for 40 minutes.Cool until set.....Then refrigerate for 2 hours.

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About Easy Cherry & Sour Cream Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American

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