easy banana cheesecake
I came up w/this cheesecake recipe one day cleaning out my pantry. I make it in many different flavors, Love it because its so easy. Enjoy all
prep time
15 Min
cook time
method
---
yield
6-8 serving(s)
Ingredients
- 2 packages cream cheese
- 1 large instant banana pudding
- 1 - container coolwhip
- 1 - ready made graham cracker crust
How To Make easy banana cheesecake
-
Step 1With beater blend together cream cheeses and pudding. Fold in cool whip.
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Step 2Place in ready made crust. refridgerate for at least 4hrs.
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Step 3ENJOY.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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