easy apple pie

Name: Easy Apple Pie
Prep time: 1 h 15 min
Cook time: 45 min
Yield: 8
Ingredients: - 6 cups thinly sliced apples (4 granny smith 3 delicious); - 3/4 cups sugar; - 2 tbls flour; - 1 tsp ground cinnamon; - 1/4 tsp salt; - 1/8 tsp ground nutmeg; - 2 tbls lemon juice; ## EASY APPLE PIE

(1 RATING)

50 Pinches

Pat Warren

dallas, TX

Updated on Jan 1, 2013

This is a simple recipe. I usually use 4 Granny Smith Apples and 3 of another kind of apple. It makes the texture more interesting. Serve alone or with Blue Bell Homemade Vanilla ice cream.

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prep time 1 Hr 15 Min

cook time 45 Min

method ---

yield 8 serving(s)

Ingredients

- 6 cups thinly sliced apples (4 granny smith 3 delicious)
- 3/4 cups sugar
- 2 tbls flour
- 1 tsp ground cinnamon
- 1/4 tsp salt
- 1/8 tsp ground nutmeg
- 2 tbls lemon juice
EASY APPLE PIE

How To Make easy apple pie

Step 1

HEAT OVEN to 425 degrees. Place one pie crust in 9-10" glass pie plate. Press bottom and sides. Prepare 2nd pie crust for topping.

Step 2

In large bowl,gently mix filling ingredients. Spoon into crust-lined pie plate.Top with second crust. Wrap the excess crust under the bottom crust.Use a pie crust crimper to seal the two crust together (or pinch with fingers.)Cut vent openings in top crust.
Step 3

Bake at 425 degrees (middle rack of oven) for a total of 45 minutes. When pie has baked for 15 minutes, cover the edge of the crust with 3" strips of foil to prevent edges from over browning.
Step 4

Cool on cooling rack for 2 hrs. before serving. Serves 8 - 10.
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