Drema's "Chocolate Amaretto" Pie

Drema's Chocolate Amaretto Pie

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Drema Bryant

By
@atthehopchick

For all you chocolate and amaretto lovers out there! Woooohooo! This is delish!

It usually only Serves 1 - Me!

Rating:

★★★★★ 1 vote

Serves:
8-10
Prep:
15 Min
Cook:
35 Min

Ingredients

  • 1
    pastry shell, deep dish, 9
  • 3 oz
    cream cheese, softened
  • 2
    chocolate sq, unsweetened, melted (1oz ea sq)
  • 1/4 tsp
    sea salt
  • 1 can(s)
    eagle brand condensed milk (14oz)
  • 2
    eggs
  • 1/2 c
    almonds, slivered
  • 3 Tbsp
    amaretto liqueur
  • 1/4 stick
    butter or margerine, unsalted

How to Make Drema's "Chocolate Amaretto" Pie

Step-by-Step

  1. Prehead oven to 350 degrees F. Prick crust and bake for about 10 minutes. Cool. Set aside.
  2. In top of double boiler, melt butter and chocolate till smooth.
  3. In large mixing bowl combine and beat softened cream cheese, melted chocolate and salt till smooth. Add eggs, one at a time, beating well after each addition. Gradually add in condensed milk and stir until smooth. Stir in amaretto gently.
  4. Pour into prepared deep dish pie crust, sprinkle almond slivers on top and bake approximately 35 minutes. Cool and garnish if desired with whipped topping and chocolate curls.

    Enjoy!

Printable Recipe Card

About Drema's "Chocolate Amaretto" Pie

Course/Dish: Pies Chocolate
Hashtag: #amaretto



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