Double Chocolate Pie

Rev BJ Friley


Mmmmmm...Chocolate multiplied by 2, LOL


★★★★★ 3 votes

4 Hr


  • 1 1/2 c
    cold fat-free milk, divided
  • 1 pkg
    (1.4 ounces) sugar-free instant chocolate fudge pudding mix
  • 1
    (8 oz carton) frozen fat-free whipped topping, thawed and divided
  • 1
    reduced-fat graham cracker pie crust
  • 1 pkg
    (1 oz) sugar-free instant white chocolate pudding mix (can use vanilla)
  • ·
    chocolate curls or shavings

How to Make Double Chocolate Pie


  1. In a large mixing bowl - Mix 3/4 cup milk and chocolate fudge pudding mix for 2 minutes or until thickened.
  2. Fold in 1 3/4 cups whipped topping.
  3. Spread into crust.
  4. In another large mixing bowl - Mix the rest of the milk along with the white chocolate pudding mix for 2 minutes or until thickened.
  5. Fold in remaining whipped topping.
  6. Spread over chocolate layer.
  7. Refrigerate for atleast 4 hours or until set.
  8. Garnish with chocolate curls if desired.

Printable Recipe Card

About Double Chocolate Pie

Course/Dish: Pies Puddings Chocolate
Main Ingredient: Non-Edible or Other
Regional Style: American

Show 3 Comments & Reviews

10 Pecan Pie Recipes Worth A Spot On The Dessert Table

10 Pecan Pie Recipes Worth a Spot on the Dessert Table

Kitchen Crew @JustaPinch

You can't go wrong with pecan pie on a holiday dessert table. Especially when serving one of these 10 pies. Rich and sweet, we're sharing some traditional (Pecan Pie That'll...

Must-make Thanksgiving Desserts

Must-Make Thanksgiving Desserts

Kitchen Crew

You can't put together a Thanksgiving menu and not think about dessert. In my house, some years we've had more desserts than people! Have a sweet ending to your Thanksgiving...