Died and Gone to Heaven Peach Pie

Died And Gone To Heaven Peach Pie Recipe

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anna frazzini


everyone in the family loves this pie. its so good.


★★★★★ 2 votes

35 Min


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3/4 c
1/2 tsp
1 small
package vanilla pudding (not instant)
1 tsp
baking powder
1/2 c
1 large
can sliced peaches, save juice
1- ( 8 ) oz
cream cheese, room temperature
1/2 c
1/2 tsp

How to Make Died and Gone to Heaven Peach Pie


  • 1pre- heat oven at 350.
    In large bowl, combine flour, baking powder, and pudding.
  • 2add egg and milk; beat for 2 mins. on medium speed.
  • 3Pour into a 10 inch GREASED pie pan.
  • 4place sliced peaches on top then set aside.
  • 5combine cream cheese, 1/2 c sugar and 3 T peach juice; beat for 2 mins until smooth
  • 6spoon on top of peaches keeping away from edges about 1 inch.
  • 7sprinkle 1 T of sugar and 1/2 tsp. cinnamon on top.
  • 8bake for 30-35 mins.

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About Died and Gone to Heaven Peach Pie

Course/Dish: Pies

Show 3 Comments & Reviews

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