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diabetic peach pie

(1)
RevBJFriley avatar
Recipe by
Rev BJ Friley
@RevBJFriley
Vicksburg, MS

This is one of my personal recipes...enjoy

(1)
yield 1 serving(s)
method Refrigerate/Freeze

Ingredients For diabetic peach pie

  • 1 box
    sugar free peach jello
  • 1/4 c
    boiling water
  • 2
    (containers) lite peach yogurt
  • 1
    (container) sugar free cool whip
  • 1
    graham cracker pie crust

How To Make diabetic peach pie

  • 1
    In a mixing bowl, mix jello with boiling water.
  • 2
    Whisk until jello is dissolved.
  • 3
    Gently fold in yogurt and cool whip until well mixed.
  • 4
    Spoon into graham cracker crust.
  • 5
    Chill until set.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Diabetic Peach Pie:

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