diabetic peach pie

Name: Diabetic Peach Pie
Yield: 1
Cuisine: American
Ingredients: 1 box(es) sugar free peach jello; 1/4 cup(s) boiling water; 2 - (containers) lite peach yogurt; 1 - (container) sugar free cool whip; 1 - graham cracker pie crust

(1 RATING)

71 Pinches 1 Photo

Rev BJ Friley

Vicksburg, MS

Updated on Mar 26, 2013

This is one of my personal recipes...enjoy

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prep time

cook time

method Refrigerate/Freeze

yield 1 serving(s)

Ingredients

1 box sugar free peach jello
1/4 cup boiling water
2 - (containers) lite peach yogurt
1 - (container) sugar free cool whip
1 - graham cracker pie crust

How To Make diabetic peach pie

Step 1

In a mixing bowl, mix jello with boiling water.

Step 2

Whisk until jello is dissolved.
Step 3

Gently fold in yogurt and cool whip until well mixed.
Step 4

Spoon into graham cracker crust.
Step 5

Chill until set.
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