Deep South Pecan Pie

2
donna morales

By
@Donnald07

Been making this particular pie myself for over 30 years. Never had leftovers and everyone just loves it. I'm sure we all have special dishes like this.

Rating:

★★★★★ 1 vote

Comments:
Cook:
45 Min

Ingredients

Add to Grocery List

  • 1
    9" unbaked pie shell
  • 3 medium
    eggs
  • 1 c
    light corn syrup
  • 1 Tbsp
    melted butter
  • 1 tsp
    vanilla
  • 1 c
    pecan halves
  • 1 c
    granulated sugar
  • 1 Tbsp
    all purpose flour

How to Make Deep South Pecan Pie

Step-by-Step

  1. Set oven to 350 degrees

    Beat eggs, add corn syrup, melted butter and vanilla.
    Blend well. Combine sugar and flour then add to egg mixture. Add pecans and pour into pie shell. Bake 40 to 50 minutes.

Printable Recipe Card

About Deep South Pecan Pie

Course/Dish: Desserts, Pies




Show 4 Comments & Reviews

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