Crustless EGG CUSTARD

Crustless Egg Custard Recipe

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Bernice Mosteller

By
@candychristmas

This recipe was given to me by the same lady that gave me the recipe for chocolate cobbler.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

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  • 1 can(s)
    evaporated milk
  • 3
    eggs
  • 3 Tbsp
    flour
  • 3 Tbsp
    margarine (melted)
  • 1 c
    sugar
  • ·
    shake of salt

How to Make Crustless EGG CUSTARD

Step-by-Step

  1. Mix in blender.
  2. Pour into greased & floured pie dish.
  3. Bake on 375 degrees till firm. Keep a check because ovens can vary.
  4. TIP:::: Can also add 2 tablespoons of cocoa for a chocolate pie.

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About Crustless EGG CUSTARD

Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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