creamy pineapple pie
(1 RATING)
Great summer pie. I have substuted cherry or blueberry pie filling for the pineapple and it works and taste great.
No Image
prep time
20 Min
cook time
method
---
yield
6 to 8
Ingredients
- 1 package chocolate cookie pie crust
- 8 ounces cream cheese room temp
- 1 can crushed pineapple (drained)
- 2 tablespoons sugar
- 1 package cool whip (thawed)
How To Make creamy pineapple pie
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Step 1Blend sugar and cream cheese together.
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Step 2Drain the Pineapple, add the Pineapple into cream cheese mixture. Do Not Use The Juice
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Step 3Fold the cool whip into the cream cheese, pineapple mixture until well folded, turn into the cookie crust.
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Step 4Refergerate atleast 4 hours to blend flavors.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
Tag:
#Quick & Easy
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