Creamy no Bake Pumpkin Pie
★★★★★ 1 vote5
1graham cracker pie crust
15 ozlibby's pumpkin pie mix
1 box5.1 vanilla pudding
1 cmilk (any kind)
1 tsppumpkin spice
2 ccool whip (seperated) app. 6 oz.
How to Make Creamy no Bake Pumpkin Pie
- Combine-Libby's pumpkin pie mix, vanilla pudding, cup of milk, and pumpkin spice, blend for a least 1 minute.
- Gently fold in 1 1/2 cups Cool Whip. Fill pie crust and top with remaining Cool whip. Put cover on and freeze at least 4 hrs.
- Let sit at least 1 hour before serving. Cut and enjoy!