creamy lime bars
These creamy lime bars are a refreshing dessert anytime!
Blue Ribbon Recipe
These creamy and sweet lime bars are a lovely choice when you want a refreshing treat. They are like a key lime pie in bar form (and will transport your taste buds to The Keys). The crust is a little salty and sweet. It's the perfect complement to the tart and sweet lime filling. Yum!
prep time
20 Min
cook time
25 Min
method
---
yield
Ingredients
- 1 1/2 cups finely crushed pretzels
- 1/2 cup granulated sugar
- 1/2 cup melted butter
- 2 cans Eagle brand sweetened condensed milk (14 oz each)
- 3 large eggs, beaten
- 1/2 cup freshly squeezed lime juice (4 limes)
- 1 teaspoon orange juice
- 1 tablespoon grated lime peel
- - powdered sugar
- - Cool Whip
- - lime slices
How To Make creamy lime bars
-
Step 1Heat oven to 350°F. Line 13 x 9-inch baking pan with parchment paper. -
Step 2Combine pretzels, granulated sugar, and butter in medium bowl; mix well. Press crumb mixture firmly onto bottom of prepared pan.
-
Step 3Bake crust for 7 to 10 minutes.
-
Step 4Mix sweetened condensed milk, eggs, lime juice, orange juice, and lime peel in a large bowl.
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Step 5Pour evenly over crust.
-
Step 6Bake 25 minutes. Cool and chill.
-
Step 7May garnish with powdered sugar, whipped topping, and lime slices before serving. Cut into bars.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
Keyword:
#creamy
Keyword:
#lime
Keyword:
#bars
Keyword:
#key
Keyword:
#lime bars
Collection:
Member's Choice
Collection:
Summer Desserts!
Ingredient:
Dairy
Culture:
American
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