cream cheese pie, mark's
Mark said his dad liked 2 pies most often, this Cream Cheese Pie, and Jello & Ice Cream Pie. Both are in JAP thanks to him sharing.
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prep time
cook time
method
Refrigerate/Freeze
yield
8 serving(s)
Ingredients
- 1/4 cup sugar
- 8 ounces cool whip
- 8 ounces cream cheese
- 1 can cherry pie filling
- 1 9" graham cracker pie crust
How To Make cream cheese pie, mark's
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Step 1Cream sugar, cool whip and cream cheese together. Pour in graham cracker crust. Put on pie filling and chill.
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Step 2Notes: We used to refer to this as "calorie pie" - a real favorite when you want a quick, easy dessert
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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