Cranberry Walnut Cobbler

From Grano's Kitchen


I have not tried this recipe, but I am making it later for desert, I love cobbler, but I have never had cranberry cobbler. I thought I would post it while I had time. This is a super quick recipe and easy to make.


★★★★★ 1 vote

50 Min
40 Min


  • 2 1/2 c
    fresh or frozen cranberries
  • 3/4 c
    chopped walnuts
  • 1/2 c
    plus 3/4 cup granulated sugar
  • 2 large
  • 12 Tbsp
    (11/2 sticks) unsalted butter, melted
  • 1/4 tsp
    almond extract
  • 1 c
    all-purpose flour
  • ·
    pinch of salt

How to Make Cranberry Walnut Cobbler


  1. Preheat oven to 350F. In 9-inch pie pan combine cranberries, walnuts and 1/2 cup sugar; toss until coated. In medium bowl, whisk eggs, melted butter, remaining sugar and almond extract until blended. Fold in flour and salt until combined. Pour the batter over the cranberry mixture. Bake for 40 minutes, until crust is golden and fruit bubbles. Transfer to wire rack to cool.

Printable Recipe Card

About Cranberry Walnut Cobbler

Show 3 Comments & Reviews

Must-make Thanksgiving Desserts

Must-Make Thanksgiving Desserts

Kitchen Crew

You can't put together a Thanksgiving menu and not think about dessert. In my house, some years we've had more desserts than people! Have a sweet ending to your Thanksgiving...

7 Simple Chess Pie Recipes

7 Simple Chess Pie Recipes

Kitchen Crew @JustaPinch

If you're not from the South, you may not be familiar with this fabulous dessert. The actual origins are unknown but somehow it became a pie that's on every Southern...