Cranberry Cream Pie
How to Make Cranberry Cream Pie
- Beat cream cheese until smooth, In another bowl combine whipping cream, sugar and vanilla.
Beat until soft peaks form then beat into cream cheese until well blended.
- Fold in cranberry sauce and spoon into crust place in freezer for 3-4 hours remove 15 minutes before serving
- ******** This pie maybe covered and frozen up to 2 months,