coney island style chili dog pie

★★★★★ 4
LadySorrow avatar
By Darlene Castro
from Chicago, IL

Tastes so much like a Coney dog, you'll almost think you're there!

★★★★★ 4
serves 6-8
prep time 45 Min
cook time 35 Min

Ingredients For coney island style chili dog pie

  • 1 lb
    ground beef
  • 1/4 c
    onion, chopped fine
  • 1 Tbsp
    plus 1/2 teaspoon chili powder
  • 1/2 tsp
    cumin
  • 1/8 tsp
    ground black pepper
  • salt, to taste
  • 1/2 tsp
    yellow mustard
  • dash
    hot sauce of your choice (i use louisiana hot sauce)
  • 8 oz
    can tomato sauce
  • 2
    hot dogs, sliced into rounds
  • 2
    eggs
  • 1/2 c
    mayonnaise
  • 1/4 c
    heavy cream
  • 8 oz
    shredded new york sharp cheddar cheese

How To Make coney island style chili dog pie

  • 1
    Brown the hamburger and onion together; drain fat. Stir in the seasonings, mustard, hot sauce, tomato sauce and sliced hot dogs.
  • 2
    Remove from heat, and stir in half of the shredded cheese. Spread in a greased large pie plate.
  • 3
    In a large bowl or stand mixer, beat the eggs well; whisk in the mayonnaise then the cream. Beat well until smooth. Stir in the remaining cheese and mix until combined.
  • 4
    Pour over the meat mixture and spread evenly. Bake at 350º 30-35 minutes. Let stand 10 minutes before cutting. Enjoy!!
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