COCONUT PIE (MAKES ITS OWN CRUST)

2
Mary-Ann D'Antonio

By
@learnnewthings24

This recipe is so easy and I'll make it early in the morning as a great treat for family and friends. It has a wonderful flavor and everyone loves it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
1 Hr
Cook:
40 Min
Method:
Bake

Ingredients

Add to Grocery List

  • 2 c
    milk
  • 3/4 c
    sugar
  • 1/2 c
    biscuit mix
  • 4
    eggs
  • 1/4 c
    butter (melted)
  • 1 1/2 tsp
    vanilla
  • 1 c
    coconut

How to Make COCONUT PIE (MAKES ITS OWN CRUST)

Step-by-Step

  1. Combine milk, sugar, biscuit mix, eggs, butter and vanilla in electric blender. Cover and blend on low speed for (3) minutes.
  2. Pour into greased (9) inch pie plate and let stand for (5) minutes.
  3. Sprinkle with Coconut.
  4. Bake at 350 degrees for 40 minutes or until knife inserted in center comes out clean.
  5. Serve warm or cool. A little bit of whip cream on top is yummy.

Printable Recipe Card

About COCONUT PIE (MAKES ITS OWN CRUST)

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #fast




Show 2 Comments & Reviews

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