cloud nine chocolate pie
My nephew first made this and I used to ask for him to make it all the time. I finally started making it this year. ALCOHOL within--- not cooked out --- Sooo yummy!
prep time
20 Min
cook time
4 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 4 ounces semi sweet chocolate baking bar
- 1 cup whipping cream
- 1 1/2 ounces cream cheese
- 1/4 cup kahlua
- 1/8 cup sugar
- 1/8 cup powdered sugar
- 1 - graham cracker pie crust
- - cool whip
How To Make cloud nine chocolate pie
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Step 1Combine Chocolate and 1 1/2 Tablespoons cream in heavy saucepan; cook over low heat until the chocolate melts. Beat cream cheese in a small mixing bowl, add sugar, ! Tablespoon cream and the chocolate mixture ( I usually wait til it melts and cools a minute or so). Gradually add kahlua. Set aside.
-
Step 2Whip remaining cream in separate bowl until stiff with electric mixer on high spped; add powdered sugar. Fold the chocolate mixture from step1 into this blending until smooth. Spoon into crust. Freeze until firm ( I usually leave all day or overnight). Add coll whip before serving to each slice. Store in freezer - if there is any left!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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