cinnamon apple crumb pie

Name: Cinnamon Apple Crumb Pie
Prep time: 15 min
Cook time: 30 min
Yield: 8
Ingredients: 1 - can apple pie filling; 1 - unbaked pie shell; 1/2 teaspoon(s) cinnamon; 4 tablespoon(s) butter; 2 cup(s) crushed pecan sandies cookies

(2 RATINGS)

97 Pinches 1 Photo

Anndrea Bailey

Huntington Beach, CA

Updated on May 17, 2011

This is the first pie I ever made! It's a super easy recipe and it tastes great.

Rate

prep time 15 Min

cook time 30 Min

method ---

yield 8 serving(s)

Ingredients

1 - can apple pie filling
1 - unbaked pie shell
1/2 teaspoon cinnamon
4 tablespoons butter
2 cups crushed pecan sandies cookies

How To Make cinnamon apple crumb pie

Step 1

Pour filling into pie shell. Sprinkle with cinnamon and dot with 1 Tbsp. butter.

Step 2

Melt remaining butter. Place cookie crumbs in a bowl, stir in melted butter until coarse crumbs form. Sprinkle over filling. Cover edges loosely with foil.
Step 3

Bake at 450 degrees for 10 minutes. Remove foil and reduce oven temperature to 350. Bake 20 minutes more.
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