How to Make Church Lady Pudding Pie
- Crust: Mix flour, nuts, and melted butter. Press into bottom of 9x13 pan. Bake at 350 degrees for 10-15 minutes.
- Mix powdered sugar, 1 cup whipped topping, and cream cheese and spread over cooled crust.
- Mix instant pudding together with 3 cups of milk and spread over mixture.
- Top with 2 cups whipped topping.