CHOCOLATE RASPBERRY PIE

Chocolate Raspberry Pie Recipe

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jennifer ferres

By
@iamjen

This was one of my mother's recipes, every time I make it, I think of her!

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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6 Tbsp
sugar
2 Tbsp
cornstarch
4 c
raspberries
16 oz
cream cheese, room temperature
2/3 c
sugar
1 tsp
vanilla extract
1 c
whipped topping whipped
4 oz
chocolate chips
6 Tbsp
butter
2
prebaked pie shells

How to Make CHOCOLATE RASPBERRY PIE

Step-by-Step

  • 1Mix 6T sugar, 2T cornstarch and the raspberries in a saucepan, cook until sauce thickens and becomes cloudy. Cool and put in the pie shells.
  • 2Mix the Cream cheese, 2/3 cup sugar and vanilla extract.
    Mix well and then fold in the whipped cream.
    Layer on top of the raspberry filling.
    Chill
  • 3Melt the 6T butter and 4 ounces of chocolate chips. (Don't use whipped butter)
    Slightly cool then top the chilled pie with the chocolate mixture. Smooth with a flat spatula. This will harden as it cools.
    Garnish with whipped cream.

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About CHOCOLATE RASPBERRY PIE

Course/Dish: Pies




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