Chocolate Raspberry Cheese Pie

Name: Chocolate Raspberry Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 0
Ingredients: 2 pkg 3 oz. cream cheese, softened; 1 can(s) 14oz sweetened condensed milk; 1 egg; 3 Tbsp lemon juice; 1 tsp pure vanilla extract; 1 c fresh or frozen raspberries; 1 keebler ready crust chocolate pie crust; CHOCOLATE GLAZE; 2 1oz squares semi-sweet chocolate; 1/4 c whipping cream

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By Hildi Valenzano
@cinciMom

This is such an easy recipe to prepare, but it makes a beautiful presentation..your friends and family will think you slaved over a hot stove all day!

Rating:

★★★★★ 1 vote5

Prep:

15 Min

Cook:

30 Min

Ingredients

2 pkg

3 oz. cream cheese, softened
1 can(s)

14oz sweetened condensed milk
1

egg
3 Tbsp

lemon juice
1 tsp

pure vanilla extract
1 c

fresh or frozen raspberries
1

keebler ready crust chocolate pie crust
CHOCOLATE GLAZE
2

1oz squares semi-sweet chocolate
1/4 c

whipping cream
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How to Make Chocolate Raspberry Cheese Pie

Step-by-Step

Heat the oven to 350 degrees. With an electric mixer, beat cream cheese until fluffy. Gradually beat in the condensed milk until smooth. Add egg, lemon juice and vanilla; mix well.
Arrange raspberries on the bottom of the crust. Slowly pour the cheese mixture over the fruit.
Bake 30-35 minutes or until the center is set. Cool.
Meanwhile, make your glaze. In a small saucepan, over low heat, melt the 2 squares of chocolate with the 1/4 cup whipping cream. Cook and stir until thickened and smooth. Remove from the heat. Top cheesecake with the glaze and chill. Garnished as desired.

Printable Recipe Card

About Chocolate Raspberry Cheese Pie

Course/Dish: Pies

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