chocolate pudding pie
(2 RATINGS)
This is so very yummy. You will want to make it again and again
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prep time
5 Min
cook time
method
---
yield
10
Ingredients
- 1-1/2 cup cold milk
- 1 package (4 serving size) jello chocolate instant pudding and pie filling
- 1 - oreo pie crust (6 oz)
- 2 cups frozen whipped topping, thawed, divided
How To Make chocolate pudding pie
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Step 1Pour milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 mins or till well blended. Spoon half of the pudding in the crust.
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Step 2Gently stir 1 cup of the whipped topping into remaining pudding; spoon over pudding layer in crust.
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Step 3Top with the remaining 1 cup whipped topping. Refrigerate at least 3 hours. Store in refrigerator.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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