Chocolate Pie

1
Laura Davis

By
@lolagurl75

Now this is the kind of dessert that I grew up on! I love chocolate pie!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Prep:
5 Min
Cook:
30 Min

Ingredients

  • 1 1/2 c
    sugar
  • 3
    egg yolks, reserve whites
  • 1/4 c
    cocoa powder
  • 1/4 c
    all purpose flour
  • 3 Tbsp
    butter
  • 12 oz
    evaporated milk
  • MERINGUE

  • 3
    reserved egg whites
  • 6 Tbsp
    sugar
  • 1
    baked pie shell

How to Make Chocolate Pie

Step-by-Step

  1. Combine 1 1/3 cups sugar, flour, and cocoa in a deep saucepan. Beat egg yolks with milk. Slowly add to sugar mixture. Cook on medium heat until thick while stirring with a flat bottomed wooden spoon. Remove mixture from heat, and stir in the butter or margarine until melted. Pour filling into baked pie crust
  2. To Make Meringue Topping: Whip egg whites in a glass bowl. Add remaining sugar and beat until peaks form. Spread the meringue over the chocolate filling.
    Bake at 350 degrees until the peaks of the meringue are browned.

Printable Recipe Card

About Chocolate Pie

Course/Dish: Pies




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