chocolate pie

(2 ratings)
Recipe by
Laura Davis
Rusk, TX

Now this is the kind of dessert that I grew up on! I love chocolate pie!!

(2 ratings)
yield 8 serving(s)
prep time 5 Min
cook time 30 Min

Ingredients For chocolate pie

  • 1 1/2 c
    sugar
  • 3
    egg yolks, reserve whites
  • 1/4 c
    cocoa powder
  • 1/4 c
    all purpose flour
  • 3 Tbsp
    butter
  • 12 oz
    evaporated milk
  • MERINGUE
  • 3
    reserved egg whites
  • 6 Tbsp
    sugar
  • 1
    baked pie shell

How To Make chocolate pie

  • 1
    Combine 1 1/3 cups sugar, flour, and cocoa in a deep saucepan. Beat egg yolks with milk. Slowly add to sugar mixture. Cook on medium heat until thick while stirring with a flat bottomed wooden spoon. Remove mixture from heat, and stir in the butter or margarine until melted. Pour filling into baked pie crust
  • 2
    To Make Meringue Topping: Whip egg whites in a glass bowl. Add remaining sugar and beat until peaks form. Spread the meringue over the chocolate filling. Bake at 350 degrees until the peaks of the meringue are browned.

Categories & Tags for Chocolate Pie:

ADVERTISEMENT