Chocolate Pecan Pie

Chocolate Pecan Pie Recipe

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Amber Nattier

By
@tyger

This is a chocolate and pecan lovers dream pie. It has the best of both worlds in one delicious pie.

Rating:

★★★★★ 2 votes

Comments:
Serves:
8
Cook:
1 Hr

Ingredients

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2 Tbsp
butter, melted and cooled
1/2 c
white sugar
2/3 c
corn syrup, light
2 Tbsp
coffee liqueur
1 tsp
vanilla
2 Tbsp
a/p flour
1/4 tsp
cinnamon
2 large
eggs
1 c
whole pecans
1/2 c
mini chocolate chips
9 inch
pie crust, chilled

How to Make Chocolate Pecan Pie

Step-by-Step

  • 1preheat oven to 350 degrees
    Place sheet pan on second lowest rack when preheating oven
  • 2Whisk together butter, sugar, corn syrup, coffee liqueur, vanilla, flour and cinnamon
  • 3add eggs and mix well
  • 4Place on heated sheet pan. Bake 50-60 minutes, until golden and puffed all over.Check after 40 minutes. Foil crust if needed. Cool a minimum of 2 hours.

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About Chocolate Pecan Pie

Course/Dish: Pies




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