chocolate magic pie

How To Make chocolate magic pie

• Step 1
  Finely crush 22 cookies.
• Step 2
  Mix 1 1/4 cup crumbs and butter; set aside remaining crumbs.
• Step 3
  Press onto bottom of 9\" pie plate.
• Step 4
  Stand 14 cookies around edge of plate, pressing lightly into crust.
• Step 5
  Scoop chocolate ice cream into balls; arrange in prepared crust.
• Step 6
  Coarsely chop remaining 6 cookies; sprinkle over ice cream scoops.
• Step 7
  Spread softened vanilla ice cream evenly over cookie layer; freeze 15 minutes.
• Step 8
  Top with a layer of reserved cookie crumbs, pressing gently into ice cream.
• Step 9
  Freeze several hours or overnight.
• Step 10
  To serve, garnish with whipped topping and chocolate sauce.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!