chocolate lush pie

Name: Chocolate Lush Pie
Yield: 8
Ingredients: ## 1ST LAYER; 1 - graham cracker crust; 8 ounce(s) cream cheese, softened; 1 cup(s) powdered sugar; 8 ounce(s) cool whip; ## 2ND LAYER; 1 box(es) instant chocolate pudding (small); 1 box(es) instant french vanilla pudding (small); 3 cup(s) milk; ## 3RD LAYER; 8 ounce(s) cool whip; 1/2 cup(s) chopped pecans

(1 RATING)

62 Pinches

Bennie Shaw

Hagerman, NM

Updated on Nov 3, 2011

This is from a friend who works with me, Penny. I have made it several times, easy to make and soooo good.

Rate

No Image

prep time

cook time

method ---

yield 8-10 serving(s)

Ingredients

1ST LAYER
1 - graham cracker crust
8 ounces cream cheese, softened
1 cup powdered sugar
8 ounces cool whip
2ND LAYER
1 box instant chocolate pudding (small)
1 box instant french vanilla pudding (small)
3 cups milk
3RD LAYER
8 ounces cool whip
1/2 cup chopped pecans

How To Make chocolate lush pie

Step 1

1st Layer: Mix together cream cheese and powdered sugar. Fold in Cool Whip. Fill graham cracker crust with mixture.

Step 2

2nd Layer: Mix puddings and milk together until creamy, layer on top of cream cheese mixture.
Step 3

3rd Layer: Cover top of pie with Cool Whip and sprinkle with pecans. Chill 2-3 hours before serving.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes