chocolate lover's cheesepie
I used a 10" deep dish pie plate. Any crust graham, oreo cookie or whatever flavor crust you like will do and bake it first let it cool. Enjoy
prep time
30 Min
cook time
40 Min
method
Bake
yield
8 or more
Ingredients
- PIE CRUST IS ANY KIND YOU LIKE, GRAHAM CRACKER, OREO COOKIE PRESS INTO BOTTOM AND UP SIDES OF 10 INCH DEEP DISH PIE PLACE BAKE AND SET ASIDE
- CHEESEPIE
- 3 - 8 oz. packges cream cheese softened
- 3/4 cup sugar
- 3 - large eggs
- 1 teaspoon vanilla
- 1 - 12 oz. package hershey's mini chocolate chips (milk chocolate or semi-sweet)
- 2 tablespoons whipping cream
- TOPPING
- 2 tablespoons whipping cream
- 1/3 cup chocolate mini chips
How To Make chocolate lover's cheesepie
-
Step 1Make your graham cracker crust or oreo cookie crust and bake 10 minutes and set aside. Make it in a deep dish 10" pie plate.
-
Step 2Beat cream cheese and sugar in large bowl with mixer until well blended. Add eggs and vanilla; beat well. Stir in 1 2/3rds cups mini chocolate chips; pour into crust. Bake at 450 for 10 minutes without opening oven door, reduce temperature down to 250; continue baking for an additional 30 minutes or until set. Remove from oven and cool completely. Cover and refrigerate until thoroughly chilled, 8 hours. -
Step 3Place 1/3 cup chips and whipping cream in small microwave safe bowl. Microwave for 30 seconds at a time stir and repeat until mixture is melted and smooth when stirred. Cool slightly and spread over top of the cheesepie. Refrigerate until ready to serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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