chocolate kahlua pecan pie
I made this for Thanksgiving this year and it was a great success! It's an easy pie, with just a little extra flair. It's sure to please and never disappoint.
Blue Ribbon Recipe
Oh yes! How can you make a pecan pie recipe even better? Add chocolate and Kahlua - it's a flavorful combination. This pecan pie is very rich and amazing. The filling in the pie is not as firm as a traditional recipe, but that shouldn't stop you from making this dessert. A perfect ending to a holiday dinner.
prep time
15 Min
cook time
40 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 package 9-inch unbaked pie shell
- 2 cups pecan halves
- 3 - eggs, beaten
- 3 tablespoons butter, melted
- 1/2 cup corn syrup, light
- 1 cup sugar
- 2 tablespoons Kahlua
- 4 ounces semi-sweet chocolate chips
How To Make chocolate kahlua pecan pie
-
Step 1Preheat oven to 375. Place unbaked pie shell in a 9-inch round pie pan. -
Step 2Place pecans in the bottom of the unbaked pie shell.
-
Step 3In a bowl, beat the eggs and melted butter.
-
Step 4Add the corn syrup, Kahlua, sugar, and chocolate chips.
-
Step 5Pour the mixture over the pecans in the pie shell.
-
Step 6Place the pie pan on a heavy cookie sheet and bake for 15 minutes. Lower the temperature to 350 and bake another 25 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Nutrition Facts
(per serving*)
calories: 980kcal, carbohydrates: 108g, cholesterol: 98mg, fat: 58g, fiber: 7g, protein: 12g, saturated fat: 16g, sodium: 396mg, sugar: 66g, unsaturated fat: 41g
*Daily Values are based on a 2,000 calorie diet.
Nutrition information is estimated.
Discover More
Category:
Pies
Category:
Chocolate
Keyword:
#Thanksgiving
Keyword:
#pecan
Keyword:
#kahlua
Keyword:
#Foodie
Keyword:
#Patoodie
Keyword:
#pecan pie
Keyword:
#chocolate
Collection:
Thanksgiving Table
Collection:
Festive Feasts
Collection:
Holiday Baking
Collection:
Christmas Recipes
Method:
Bake
Culture:
American
Ingredient:
Nuts
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