1mix sweetened condensed milk and chocolate chips, add salt. put in microwave for 30 seconds to one minute (just until milk gets hot enough to melt chips). mix until all morsels are melted. add almond extract and cherry pie filling.stir until well blended. pour into graham cracker crust. refrigerate 3 hours or overnight.
2*when microwaving be careful because the milk will "boil" out and it will be VERY HOT.