chocolate coconut pie
(3 RATINGS)
Lots of chocolate and coconut lover's in our family. !!
No Image
prep time
20 Min
cook time
3 Hr
method
No-Cook or Other
yield
Ingredients
- 16 ounces german sweet chocolate (i use baker's)
- 4 tablespoons milk
- 1 teaspoon vanilla extract
- 3/4 cup coconut
- 8 ounces cool whip or whip cream, whipped
- 1 - chocolate wafer crust
How To Make chocolate coconut pie
-
Step 1Melt chocolate with milk in sauce pan over low heat( or in double boiler.) Stir until chocolate is melted.
-
Step 2Add cool whip, vanilla and coconut. Blend. Spoon into crust.
-
Step 3Chill until firm.(about 3 hours ) Enjoy !!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
Ingredient:
Non-Edible or Other
Method:
No-Cook or Other
Culture:
American
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