Chocolate chip Ice Cream pie
Sorry no picture as I was at work
- frozen pie shell
- 1 1/2 pt
- vanilla ice cream
- 1 c
- heaping, chocolate chips
- chocolate syrup
Bake at 400 degrees for 20 minutes. take out and cool in freezer.
Get out your beater and have ready, as the rest has to be done fast.
Add 1/2 cup peanut butter, or caramel sauce, our fudge sauce, or cherries from a jar at time of beating