chocolate brownie pie
(2 RATINGS)
This is so simple and everyone loves this pie and usually there are no leftovers for later. So get it quick.
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prep time
30 Min
cook time
30 Min
method
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yield
6-10 serving(s)
Ingredients
- 2 boxes Brownie Mix
- 2 packages Whip Cream (Should be tubs not packages)
- 2 boxes Chocolate Instant Pudding
How To Make chocolate brownie pie
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Step 1Cook Brownies according to box directions in a 13x9 glass backing dish or metal baking dish.
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Step 2Make Pudding according to box directions
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Step 3After brownies have cooled, scoop out center of brownies making a pie shell. Set scoopings aside.
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Step 4Take pudding and mix one tub of whip cream with the pudding. Take about 3/4 of brownie scooping and fold into pudding mixture. Pour pudding mixture back into brownie pie shell.
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Step 5Take second tub of whip cream and layer on top of pudding mixture. Sprinkle 1/4 of brownie scoopings all over the complete pie. Chill and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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