choclate pie crust
(1 RATING)
This is a great variation for the traditional gram cracker pie crust. It adds that special something to a pie. My Family loves it. I never have left overs. Hope you enjoy it too.
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prep time
10 Min
cook time
method
---
yield
8 serving(s)
Ingredients
- 2 cups fine crushed chocolate cookies.
- 2 tablespoons sugar
- 1/2 cup melted margarine
How To Make choclate pie crust
-
Step 1Press mixture to sides and bottom of pie pan.Mix all ingredients in bottom of pie pan, Mix well.
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Step 2May freeze for future use of fill with your favorite no bake filling.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
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