Chile Fudge Pie

Chile Fudge Pie Recipe

No Photo

Have you made this?

 Share your own photo!

Goldie Barnhart

By
@LUVBKG

My brother loves chocolate and peppers together. This is his favorite chocolate pie.

Rating:

★★★★★ 1 vote

Comments:
Prep:
30 Min
Cook:
1 Hr

Ingredients

Add to Grocery List

2 tsp
ancho puree*
1/2 lb
butter
1/2 c
walnuts, chopped
1/2 c
pecans, chopped
2 large
eggs
1/2 c
white sugar
1/2 c
brown sugar
1/2 c
all-purpose flour
1 c
semi-sweet chocolate chips
1
9 in unbaked pie shell

How to Make Chile Fudge Pie

Step-by-Step

  • 1*For ancho puree: Ancho chilies are dried Poblanos Peppers, which are dark brown peppers found in your produce section. Remove seeds and stem from one ancho chile pepper. Place ancho in a small saucepan with water to cover and bring to a boil and simmer until ancho is tender. Puree in a food processor. (just the chile)
  • 2Melt butter and let cool to warm. Toast pecans and walnuts until lightly brown.
    Beat eggs wee and then add sugars and flour. Beat until smooth. Add warm butter and mix well. (Its important for the butter to be warm so chocolate chips will melt some.) Add chile puree. Stir in nuts and chocolate chips.
  • 3Pour filling into unbaked pastry shell and bake 325ยบ for 45 to 60 minutes until done.

Printable Recipe Card

About Chile Fudge Pie

Course/Dish: Pies, Chocolate
Other Tag: Quick & Easy




Show 1 Comment & Review

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!