cherry tort

Name: Cherry Tort
Prep time: 30 min
Yield: 6
Ingredients: 1 box(es) powdered sugar; 2 package(s) cream cheese; 1/2 cup(s) pecans; 8 ounce(s) cool whip; 1 can(s) cherry pie filling; 1 - graham cracker crust in a 9x13 in pan

(2 RATINGS)

60 Pinches

Wanda Harrison

Henderson, TN

Updated on Jun 23, 2010

This dessert has always been a hit with my family since I was a kid. It is light and delicious

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prep time 30 Min

cook time

method ---

yield 6-10 serving(s)

Ingredients

1 box powdered sugar
2 packages cream cheese
1/2 cup pecans
8 ounces cool whip
1 can cherry pie filling
1 - graham cracker crust in a 9x13 in pan

How To Make cherry tort

Step 1

Mix powdered sugar and cream cheese well. Put on top of graham cracker crust. Sprinkle with pecans.

Step 2

Place cool whip on top of pecans. Put cherry pie filling on top of cool whip topping.
Step 3

Put if fridge for about an hour or so.
Step 4

Optional: Spoonfulls of whipped topping on top with a Maraschino Cherry in each will make a very nice display.
Step 5

Enjoy!!!!
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