Cherry Oatmeal Delight

Cherry Oatmeal Delight Recipe

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Sheila M


This would be good with other pie fillings too!


★★★★☆ 2 votes

8 - 10 servings


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  • 1 c
    brown sugar
  • 2 stick
    butter or margarine, melted
  • 2 c
    quick cooking oats, uncooked
  • 1 1/2 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
  • 1 tsp
    ground cinnamon
  • 1 c
    chopped nuts of your choice
  • 1 can(s)
    (21 ounce) cherry pie filling

How to Make Cherry Oatmeal Delight


  1. Mix together butter and brown sugar with a spoon.
  2. In a separate bowl whisk together oats, flour, soda, salt, cinnamon and add to brown sugar and butter mixture stirring to mix well.
  3. Fold in nuts. Remove 1 cup of mixture and set aside for topping.
  4. Spray a 9 x 9 inch baking dish and press oat mixture into bottom of dish.
  5. Add cherry pie filling on top of oats. You might want to add a little sugar to the pie filling if it is too tart for you.
  6. Drop spoonfulls of oat mixture from the cup you set aside on top of cherries.
  7. Bake in preheated 375 degree oven for 30 to 35 minutes.

Printable Recipe Card

About Cherry Oatmeal Delight

Main Ingredient: Fruit
Regional Style: American

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