cherry - o - cream cheese pie

How To Make cherry - o - cream cheese pie

• Step 1
  Beat cream cheese until fluffy. Add Eagle Brand milk gradually until blended. Stir in lemon juice
• Step 2
  VANILLA WAFER CRUST Mix together 1/2 cup fine vanilla wafer crumbs (36 wafers) and 6 tablespoons butter, melted. Press firmly into a 9-inch pie plate.
• Step 3
  Put into crust and refrigerate 2 or 3 hours.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!