CHERRY - O - CREAM CHEESE PIE
How to Make CHERRY - O - CREAM CHEESE PIE
- Beat cream cheese until fluffy. Add Eagle Brand milk gradually until blended. Stir in lemon juice
- VANILLA WAFER CRUST
Mix together 1/2 cup fine vanilla wafer crumbs (36 wafers) and 6 tablespoons butter, melted. Press firmly into a 9-inch pie plate.
- Put into crust and refrigerate 2 or 3 hours.