Cherry-O-Cream Cheese Pie

Cherry-o-cream Cheese Pie

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Dawn Murra

By
@mdmurra

Gramma Mavis

Rating:

★★★★★ 1 vote

Ingredients

  • 1
    9 inch crumb crust or 1 baked pastry shell
  • 1
    8 oz pkg cream cheese
  • 1
    15 oz can sweetened condensed milk
  • 1/3 c
    lemon juice
  • 1 tsp
    vanilla
  • 1 can(s)
    cherry pie filling

How to Make Cherry-O-Cream Cheese Pie

Step-by-Step

  1. Let cream cheese soften to room temperature. Whip until fluffy. Gradually add the condensed milk while continuing to beat until well blended. Add lemon juice and vanilla, blend well. Pour into prepared crust. Chill 2-3 hours. Top with cherry filling and then garnish with favorites like chocolate shavings or whipped topping.

Printable Recipe Card

About Cherry-O-Cream Cheese Pie

Course/Dish: Pies



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