1 photo of Cherry-blueberry Pie Recipe
cherry pie filling
How to Make Cherry-Blueberry Pie
2Press pie crust into a 9 inch pie plate.
3Stir together white sugar, cornstarch and cinnamon. Mix well.
4Stir in the cherry pie filling and blueberries. Poor into pie crust when combined.
5Flute edges/press with tines of a fork.
6Mix egg whites and water, brush over top of pie, then sprinkle with 2 tsp of sugar.
7Bake 45-55 minutes or until crust is browned. Chill for 2 hours.
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About Cherry-Blueberry Pie