cheesecake or pie shake

Name: Cheesecake or Pie Shake
Prep time: 5 min
Yield: 1
Ingredients: 1 slice(s) cheesecake or pie, any flavor you wish, either homemade or store bought frozen; 9 ounce(s) vanilla ice cream (vanilla is best because you want to taste the pie flavor); 4 - 6 ounce(s) milk; ## GARNISH:; - whipped cream, unsweetened, fat free

(2 RATINGS)

132 Pinches 1 Photo

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Oct 1, 2011

Instead of having your cheesecake or pie al a mode, make it into a shake! The possiblities are endless! Just imagine a pie shake with the crust & all...yum!

Rate

prep time 5 Min

cook time

method ---

yield 1 serving(s)

Ingredients

1 slice cheesecake or pie, any flavor you wish, either homemade or store bought frozen
9 ounces vanilla ice cream (vanilla is best because you want to taste the pie flavor)
4 - 6 ounces milk
GARNISH:
- whipped cream, unsweetened, fat free

How To Make cheesecake or pie shake

Step 1

Place piece of pie in blender (if frozen pie - keep it frozen).

Step 2

Add 2 - 3 scoops of ice cream & enough milk to make it whirl.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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